BIO 217
INTRODUCTION TO FISHERIES SCIENCE

This course is designed to give the student a broad general overview of fisheries management. The biology, classification, behavior and economic importance of fish and selected aquatic invertebrates will be studied. Emphasis will be placed on current principles and techniques of inland fisheries management and aquaculture.
Credit: 3 hours - Three lecture hours per week.
Prerequisite: Introduction to Biology-BIO 111

Syllabus